Gourmet restaurant in Collepietra/Steinegg, South Tyrol
The Gault&Millau-awarded cuisine at Restaurant Astra combines regional, international and plant-based inspiration.
In his cuisine there is not only passion, sensitivity and a lot of flavour, but above all creativity! With his dishes at Astra, chef Gregor Eschgfäller has earned three Gault Millau toques as well as the hearts of his guests. In an exclusive setting you can enjoy exquisite ingredients served on handcrafted plates, accompanied by original drink pairings and experience the individuality of the cuisine in all its diversity. And it’s not just classic fine dining enthusiasts who’ll be delighted: vegan gourmets will discover an equally sophisticated plant-based offering. Whether it’s a full multi-course tasting menu or thoughtfully composed individual dishes, Astra’s vegan cuisine proves how mindful indulgence and culinary refinement can come together.
No wonder, as Gregor has gained his professional experience on international journeys - and now, in his gourmet creations, he combines elements from all over the world. At the Gourmet Restaurant Astra tradition meets innovation, subtle interior design meets a pleasant atmosphere, and the guest ... well, the guest meets a gourmet experience for all senses.
7:00 p.m. - 9:00 p.m.
